Olive

Botanical NameOlea Europeea
Common NamesOlive
Number of sources11
Number of different logs14
Number of specimens33
Number of measurements102
Max PZC read (of all measurements)13.2
Min PZC read (of all measurements)5.3
Max PZC average on one log11.6
Min PZC average on one log5.5
PZC Average of all logs8.3
Summary table

Visualized Chatoyance examples (one each different log)

Log 1 (from [Source 4]) – PZC = 8.0
Log 2 (from [Source 9]) – PZC = 7.0
Log 3 (from [Source 10]) – PZC = 7.8
Log 4 (from [Source 12]) – PZC = 9.3
Log 5 (from [Source 15)) – PZC = 8.4
Log 6 (from [Source 25]) – PZC = 6.3
Log 7 (from [Source 20]) – PZC = 8.5
Log 8 (from Seralvo) – PZC = 7.8
Log 9 (from Seralvo) – PZC = 7.7
Log 10 (from P. Aloe) – PZC = 10.7
Log 11 (from P. Aloe) – PZC = 8.3
Log 12 (from P. Aloe) – PZC = 11.6
Log 13 (Olive (Arizona) from J. B. Utay) – PZC = 12.7
Log 14 (from C. Pozzoli) – PZC = 5.5

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